Bulgur wheat is also made from durum wheat and is a quick cooking form of whole wheat that has been cleaned, parboiled, dried and ground into particles. It is found in recipes similar to rice or couscous and is best known as the main ingredient in tabouli salad. Bulgur is also a tasty low-fat ingredient in pilaf, soups, bakery goods and stuffing.
Bulgar Wheat
R37.00
Out of stock
Bulgar Wheat
R37.00
Bulgur wheat is also made from durum wheat and is a quick cooking form of whole wheat that has been cleaned, parboiled, dried and ground into particles. It is found in recipes similar to rice or couscous and is best known as the main ingredient in tabouli salad. Bulgur is also a tasty low-fat ingredient in pilaf, soups, bakery goods and stuffing.
Additional information
| Weight | 1kg |
|---|
